Spring in the Vineyards

The vines are letting let us know that spring has officially arrived.  Stirring from their months of dormancy, they’re optimistically sprouting verdant new growth and seem to be basking in sunny, warm days.

Budbreak on a Rutherford Bench vine.

Budbreak on a Rutherford Bench vine.

Inside the winery, barrels tower floor to ceiling and front to rear, and it feels like we’re bursting at the seams after the blockbuster 2012 harvest.  Yields across California were the largest on record last fall, and that had winery staff across the valley (including ours) scrambling to find space for load after load of perfect grapes coming in.  Tastes from the barrels of the 2012 vintage haven’t disappointed:  these young wines are showing a delightful intensity and depth of flavor.

Assistant Winemaker Bobby has finished up the racking on the 2012s and now he and Joel can turn their attention to working on the 2011 blends, purchasing new equipment and all of the good stuff that comes with preparing the winery for the 2013 harvest.

The rest of us at Amici are busy getting ready for our Spring 2013 new releases and looking forward to sharing some seriously good stuff with our friends.  Spring is in the air!

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